Tannin

Leathery

Definition

Savory, slightly tough aroma/texture reminiscent of leather — often with age or rustic reds.

Why this matters in wine

Bridges to earthy and tertiary notes.

Position inside its category

Tannin
Leathery

Tannin

  1. ○Bitter
  2. ○Harsh
  3. ○Aggressive
  4. ○Grippy
  5. ○Angular
  6. ○Powerful
  7. ○Coarse
  8. ●Leathery
  9. ○Rigid
  10. ○Muscular
  11. ○Firm
  12. ○Structured
  13. ○Chewy
  14. ○Chocolate
  15. ○Silky
  16. ○Smooth
  17. ○Round
  18. ○Opulent
  19. ○Velvety
  20. ○Voluptuous
  21. ○Supple
  22. ○Soft
  23. ○Mellow
  24. ○Spineless
  25. ○Flabby

Position 8 of 25 on the Tannin scale.

Parent category

Tannin — Phenolic grip and texture — from silky Pinot to aggressive young Nebbiolo; tannin is the main red-wine pairing lever.

Sibling descriptors

Opposite descriptors

Nearby on the scale

More in Tannin

Frequently confused with

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FAQ

What does leathery mean in wine?
Savory, slightly tough aroma/texture reminiscent of leather — often with age or rustic reds.
Why does leathery matter for pairing?
Bridges to earthy and tertiary notes.
What is leathery often confused with?
Tasters often overlap leathery with earthy, tobacco. Each descriptor has a distinct place in the wine vocabulary.

See also