Body
Thin
Definition
Low extract or dilute mid-palate — lacks center.
Why this matters in wine
Often negative unless intentionally light style.
Position inside its category
Thin
Body
- ●Thin
- ○Cliff-edge
- ○Hollow
- ○Mellow
- ○Short
- ○Austere
- ○Angular
- ○Delicate
- ○Elegant
- ○Light-bodied
- ○Finesse
- ○Closed
- ○Polished
- ○Complex
- ○Full-bodied
- ○Tight
- ○Firm
- ○Powerful
- ○Concentrated
- ○Dense
- ○Opulent
- ○Rich
- ○Extracted
- ○Flabby
- ○Fat
Position 1 of 25 on the Body scale.
Parent category
Body — Perceived weight and density — the mouthfeel scale from thin to fat that must track dish heaviness.
Sibling descriptors
Opposite descriptors
Nearby on the scale
More in Body
Frequently confused with
FAQ
- What does thin mean in wine?
- Low extract or dilute mid-palate — lacks center.
- Why does thin matter for pairing?
- Often negative unless intentionally light style.
- What is thin often confused with?
- Tasters often overlap thin with lean, hollow. Each descriptor has a distinct place in the wine vocabulary.
